Access Full Report for Free!
Access Full Report for Free!
Vintage Spoon Ice Cream Social
Franchise Opportunity
Vintage Spoon Ice Cream Social is a retro-inspired dessert cafe franchise offering handmade, small-batch ice cream and nostalgic ice cream shop experiences. Known for its immersive vintage decor, premium ingredients, and community-centric atmosphere, the brand delivers a high-margin, family-friendly destination model.
Launched in 2020 and franchising since 2023, Vintage Spoon Ice Cream Social captures the charm of the classic American ice cream parlor with a modern gourmet twist. Franchisees benefit from flexible formats, signature recipes, and seasonal menu innovation.
The Vintage Spoon brand blends artisanal ice cream with a throwback social environment that encourages family gatherings and event hosting.
- Menu includes handmade ice creams, floats, sundaes, and specialty desserts
- Retro-themed interiors with 1950s-inspired branding and music
- Community-first focus with birthday parties, social events, and themed nights
- Proprietary flavor profiles and curated sourcing for ingredients
Start-up costs include buildout, branding, ice cream production equipment, and soft launch marketing.
Initial Franchise Fee
$40,000 - $40,000
Flat rate includes brand onboarding, training, and launch toolkit.Total Initial Investment
$196,500 - $335,000
Covers buildout, equipment, working capital, and branding package.Royalty Fees
6%
Paid monthly based on gross revenue.Minimum Cash on Hand Required
$80,000
Franchisees should have adequate liquidity for early operations and inventory.Net Worth Required
$200,000
Financial readiness to meet startup and ongoing capital needs.Part-Time / Full-Time
Full-Time
Owner involvement recommended for store performance, especially during launch.Franchises available across the U.S. with a focus on small-town and suburban markets.
- Prime territories open in multiple states
- Ideal for walkable downtowns, mixed-use retail centers, and lifestyle plazas
- Site selection and lease negotiation support included
Comprehensive training covers operations, product prep, and vintage event marketing.
- 2-week onboarding at headquarters and local training pre-launch
- Ongoing recipe updates and seasonal campaign rollouts
- POS system setup and inventory planning tools provided
- Operational audits and mentorship from franchise support team
Revenue is driven by dessert sales, party bookings, and branded merchandise.
- Ice cream and desserts carry high gross margins
- Events and parties increase per-ticket averages
- Breakeven typically achievable in 12-16 months
- Upsell potential through take-home pints, apparel, and collectibles
- Repeat traffic supported by loyalty rewards and seasonal flavors
Franchisees should be hospitality-oriented, creative, and enthusiastic about community engagement.
- Experience in retail or food service is helpful but not required
- Enjoys customer interaction and curating themed events
- Willingness to be present in-store and lead local outreach
Vintage Spoon offers a unique, family-driven business with visual appeal and a strong local following.
- Distinct nostalgic concept with experiential value
- Product flexibility and strong gross margins
- Brand equity built around joy, celebration, and tradition
- Turnkey systems for menu, events, and merchandising
Owners must balance product quality, staffing, and local marketing for year-round success.
- Seasonality may affect sales depending on location
- Staffing for evening/weekend traffic is key
- Product quality must be maintained during volume rushes
- Initial customer base must be built through events and PR
Vintage Spoon Ice Cream Social presents an emotionally engaging, profitable franchise model that merges premium product with nostalgia. With flexible buildouts, immersive design, and supportive systems, it's ideal for community-minded entrepreneurs.